Fitness enthusiasts challenge themselves with pre-iftar hikes in Pakistani capital

Hikers pose for a group photograph at the starting point of the hiking trail at the Margalla Hills National Park in Islamabad on March 25, 2025, ahead of their pre-iftar hiking session during an Arab News’ Ramadan special coverage. (Supplied)
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Updated 30 March 2025
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Fitness enthusiasts challenge themselves with pre-iftar hikes in Pakistani capital

  • Hikers set out hour before sunset, break fast on trails on Margalla Hills National Park
  • Participants say pre-iftar hikes help boost fat burning, maintain weight in Ramadan

ISLAMABAD: Zarnab Tahir struggled to catch her breath as the steep incline of the hiking trail at Islamabad’s picturesque Margalla Hills tested her endurance. Hiking can put people through physical exertion, especially when they do it on an empty stomach.

An hour before the sun sets and the call to prayer blares out from various mosques located in Pakistan’s capital city, a group of fitness enthusiasts take to the hiking trails in Margalla Hills National Park.




Participants hike up the mountain at the Margalla Hills National Park in Islamabad on March 25, 2025, during an Arab News’ Ramadan special coverage of a pre-iftar hiking trend in Pakistani capital. (Supplied)

Islamabad Run With Us — IRU — which describes itself as Pakistan’s “pioneering running community,” is behind the pre-iftar hiking initiative.

“When you engage in pre-iftar (physical) activities during Ramadan, it gives you extra energy, an extra boost,” Qasim Naz, who founded IRU in 2016, told Arab News on hiking trail number three.




Participants hike up the mountain at the Margalla Hills National Park in Islamabad on March 25, 2025, during an Arab News’ Ramadan special coverage of a pre-iftar hiking trend in Pakistani capital. (Supplied)

“And when someone joins in on an activity once or twice, they figure out it’s not that hard and they can sustain it comfortably.”

Naz stresses that staying active during the holy month is essential. The IRU organizes five activities a week, which include two runs and three hikes.




This aerial view shows the Margalla Hills National Park in Islamabad on March 25, 2025, during an Arab News’ Ramadan special coverage of a pre-iftar hiking trend in Pakistani capital. (Supplied)

“Either we can maintain our weight, or if our goal is weight loss, we can achieve it by being in a calorie deficit while eating a healthy diet and exercising,” Naz explained.

Tahir, 22, meanwhile, said that she was committed to reaching the top of hiking trail before sunset. This was the second time she was hiking with IRU.




Participants hike up the mountain at the Margalla Hills National Park in Islamabad on March 25, 2025, during an Arab News’ Ramadan special coverage of a pre-iftar hiking trend in Pakistani capital. (Supplied)

She agreed with Naz that group activities are “much easier” to sustain.

“I think it is important to go at your own pace and it’s so much easier with the group,” Tahir, a content creator, told Arab News.




Participants hike up the mountain at the Margalla Hills National Park in Islamabad on March 25, 2025, during an Arab News’ Ramadan special coverage of a pre-iftar hiking trend in Pakistani capital. (Supplied)

“If you go alone, it’s kind of more difficult and you are, like, really slow but if you go with the group you can maintain that pace and I think it’s much easier that way.”

Mahwish Ashraf, a journalist associated with a foreign diplomatic mission in Islamabad, shared how she struggled the first time that she went on a pre-iftar hike with IRU.

“The first time I was hiking, I returned from in between, I couldn’t complete it,” she admitted. “So, this is my second time hiking with the IRU, and gladly, I’m at the main point, the meeting point.”

Eraj Khan, a commercial specialist visiting from Australia to spend Ramadan with his family, said pre-iftar hikes give one “lots of energy.”

“For fat burning, it’s a great activity,” Khan said. “Especially because the last two hours of fasting are the hardest, most people feel really hungry. But so far, I’m loving it.”

As the clock continued to tick and evening settled in, the hikers began to pick up their pace. For Tahir, reaching the top of the trail before sunset was a victory in itself.

She had pushed past exhaustion, embraced the challenge and proved to herself that she was capable of more than she thought she could achieve.

And according to her, hiking with the group made all the difference.

“The energy of the group keeps you going,” she said. “Even when you feel like stopping, you see everyone else moving forward, and you push through.”

 


Where We Are Going Today: Meez Restaurant

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Updated 05 June 2025
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Where We Are Going Today: Meez Restaurant

  • The chicken and burrata pasta is a wonderful dish with a spicy kick, though not essential

Meez, located in both Jeddah and Riyadh, is a vibrant culinary destination that embodies the rich tapestry of Middle Eastern cultures. This establishment captures the essence of the region with its warm hospitality, lively music, and visual feast of colors and spices. It is clear that the founders set out to create a space that celebrates everything we cherish about Middle Eastern traditions.

The menu at Meez is a delightful fusion of flavors, showcasing what they call “Fusion Middle Eastern” cuisine. Each dish is crafted from homegrown ingredients and inspired by cherished family recipes, resulting in unique culinary creations that are both familiar and innovative.

Visitors will find the eggplant fatteh amazing, while the shrimp fatteh is also delicious and distinctive. The musakhan popsicles, however, seemed to be lacking something. The hummus is fantastic, even though it is slightly off season.

The chicken and burrata pasta is a wonderful dish with a spicy kick, though not essential. Likewise, the meat tabliya with dough is a nice addition but not particularly special.

All dishes are well-prepared in both taste and presentation. The restaurant was pleasantly quiet during our noon visit, allowing visitors to fully enjoy the atmosphere.

Meez also excels at breakfast offerings. Visitors are warmly welcomed with milk tea, a lovely touch. The makdous is served atop labneh and fried dough, harmoniously blending sour and nutty flavors. The mini falafel is presented on sticks, accompanied by hummus, potatoes, eggplant, and fried cauliflower, enhanced by a special lemon sauce.

The omelette is served on seasoned sour bread, making it an innovative and complete dish. The musakhan is sweet but could have benefited from a touch of pomegranate molasses.

The egg dish with mushroom and avocado was quite delicious and the pakiza dish is a delightful meshaltet pie with a distinctive sweet dip and well worth trying.

The service at Meez deserves special mention. The waiters are attentive and expedite orders quickly, allowing you to enjoy your meal without feeling rushed. The refreshing lemonade is a highlight as well.

Meez is a fantastic spot for a quick yet flavorful meal, combining excellent food with outstanding service. It is highly recommended for anyone looking to explore the vibrant flavors of Middle Eastern cuisine in a welcoming environment.

 


Content creators in Saudi Arabia lean into skincare science

Updated 04 June 2025
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Content creators in Saudi Arabia lean into skincare science

DUBAI: As skincare continues to dominate the beauty conversation online, Arab News caught up with two Saudi influencers to understand more about how they are tailoring their content in an age where science-backed skincare is a key part of any makeup routine.

Sara Ali and Sarleen Ahmed attended L’Oréal’s first-ever Skin Summit in Riyadh that convened more than 400 content creators.

“Since the summit, I’ve started asking myself ‘does this product have real value? Is it backed by research? Is it something I’d recommend with confidence?’ Now, my content isn’t just about the glow, it’s about the why behind the glow,” Ali told Arab News.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by SA | (@sarleenaa)

As beauty influencers are increasingly expected to provide at least a cursory explanation about the skincare products they recommend, Ahmed explained that “when you start understanding the science behind formulations and the long-term impact of ingredients, it brings a whole new level of purpose to the content you share.”

“I used to talk about how something made me feel – now, I want to talk about how it works,” Ali added.

Dr. Richard Betts, scientific director at the consumer products division at L'Oréal SAPMENA, agrees with the push to inform beauty influencers.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by SARA ALI | @eso.1ah)

“As a scientist, I believe bridging scientific expertise with creator-led storytelling is not just important, it is essential, especially in a market like Saudi Arabia, where digital engagement is amongst the highest globally,” he explained.

Digital penetration in the Kingdom stands at a staggering 99 percent, according to the Communications, Space and Technology Commission. And with around half the population sitting within the under-30 age range, it is no wonder that skincare companies are looking to leverage beauty influencers.

“Content creators have a unique ability to turn complex science into relatable, everyday skincare knowledge,” Betts noted.

 


Where We Are Going Today: ‘Amigos’ — Mexican dining in Riyadh

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Updated 03 June 2025
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Where We Are Going Today: ‘Amigos’ — Mexican dining in Riyadh

  • The homemade nacho chips, guacamole and salsa were delightful, and the quality of the beef was exceptional

If you are seeking a Mexican dining experience in Riyadh, look no further than Amigos.

Stepping in felt like a warm hug from an old friend. The restaurant has maintained its charm over the years, and aside from some new touches, the heart and soul of Amigos remains as it was.

The ambiance is simple and unpretentious, reminiscent of a small-town cantina. So, if hearty, soul-warming Mexican food is what you crave, this is the place to be.

During my recent visit, we indulged in a variety of dishes, including nachos, shrimp tacos, chicken quesadilla and even a hot dog. Each item left me feeling eager to return for more.

The homemade nacho chips, guacamole and salsa were delightful, and the quality of the beef was exceptional. Every bite was just like I remembered.

I also tried a meat taco, which could have been better with some toppings like avocado and sour cream. The meal came with fried potatoes and rice, though I found the nachos a bit lacking in quantity.

I visited Amigos based on a recommendation and was impressed by the ambiance and the food. The staff were also attentive, making for a wonderful dining experience. We left completely satisfied.

While the portions could be larger for the price — about SR50 riyals ($13) for a decent burrito or SR40 for tacos — the quality makes it worthwhile.

For those raised in Riyadh, Amigos represents a soulful corner of the city that stays evergreen.

 


Where We Are Going Today: ‘Crome London’ Cafe in Riyadh

Updated 02 June 2025
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Where We Are Going Today: ‘Crome London’ Cafe in Riyadh

  • Crome London offers a variety of French toast options, including the berry best, maple syrup, chocoholic, and lotus and banana

Nestled in Riyadh Park Mall, Crome London is a charming cafe offering great food and a stunning rooftop view of the Kingdom’s capital.

Having visited a couple of times, I’ve had the opportunity to explore their menu and experience the inviting atmosphere.

I’ve enjoyed several dishes during my visits, starting with the freddo cappuccino, which was fantastic. The Nutella croissant was equally delightful — rich and indulgent. The prices were reasonable for the quality.

On another occasion, I tried the red velvet French toast, which was delicious with just the right amount of sweetness.

The green tea and flat white I ordered were decent, though I found them a bit overpriced compared to other options.

One standout feature of this cafe is the food presentation; each dish is served with an artistic touch, making it Instagram-worthy.

I also sampled their tiramisu, honey cakes, and latte. The tiramisu was classic and creamy, while the honey cakes were light and flavorful. The latte was perfectly smooth and frothy.

Crome London also offers a variety of French toast options, including the berry best, maple syrup, chocoholic, and lotus and banana.

They also serve brunch items like Benedict French toast and smashed avocado French toast, along with fried chicken and sweet brioche.

However, my experience was not without its drawbacks. On one visit, I waited for half an hour without anyone checking on me, which was disappointing. Given the cafe’s welcoming atmosphere, I expected better service.

 


Where We Are Going Today: ‘Onda’ Coffee in Riyadh

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Updated 01 June 2025
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Where We Are Going Today: ‘Onda’ Coffee in Riyadh

  • Onda offers a range of pre-packaged pastries, such as croissants in plain, cheese, and zaatar flavors

With several branches across Riyadh, Onda is a quiet, cozy coffee shop that offers a peaceful setting — ideal for studying or working.

Music, if played, is usually kept at a low volume, which helps maintain a calm atmosphere.

The menu includes a variety of hot and cold beverages, such as espresso-based drinks, iced teas, and seasonal options like hot chocolate raspberry and Arabian latte.

While the cold drinks include flavored iced teas like raspberry and peach, these are made with syrups rather than fresh fruit.

Onda also offers a range of pre-packaged pastries, such as croissants in plain, cheese, and zaatar flavors. These are reheated on-site, which is common in many Riyadh cafes, but there is no in-house bakery.

The interiors are simple and calming, with blue and white decor, comfortable seating, and plenty of charging outlets. Each location features a small bookshelf for guests to browse, adding to the relaxed vibe.

Outdoor seating — especially in the Diplomatic Quarter — is a nice touch, with some locations offering views of lively streets.

Onda is also open from 6 a.m. to 3 a.m., making it a convenient spot for both early risers and night owls.