MARLY-LE-ROI, France: No more munching, crunching and slurping at the movies in France.
The country’s increasingly fraught fight against an unprecedented surge in coronavirus infections is putting a stop to eating and drinking at French cinemas, just as they show signs of recovering from the brutal economic bashing of lockdowns last year.
COVID-19 measures kicking in Monday, once France’s New Year’s celebrations are out of the way, will mean an enforced rest for popcorn machines and ice creams left in cold storage. The ban of at least three weeks on eating and drinking also applies to theaters, sports venues and public transport.
For cinema owners hoping to lure back movie fans who switched to home-viewing during the pandemic, not being able to tempt them with candies and soft drinks is another blow. French cinemas sold 96 million tickets in the eight months they have been reopened this year, a jump of 47 percent compared to 2020. But ticket sales are still down 55 percent compared to 2019, before the pandemic, the National Center for Film and Moving Images said Thursday in its look at French cinemas’ annual sales.
Benoit Ciné Distribution, which supplies 70 percent of France’s cinemas with popcorn, sweet treats and drinks, was deluged with both order postponements and delivery requests from movie houses expecting good sales on the final weekend before the food and drink ban, with “Spider-Man: No Way Home” and “Matrix Resurrections” featuring on billboards.
“It’s like being told to apply the emergency brake to the high-speed train,” said Vincent Meyer, a director at Benoit.
Against raging coronavirus infections, the government is hoping its latest measures will also apply a brake on the fast-spreading omicron variant, but without derailing France’s economic recovery that is a vote-getter for President Emmanuel Macron, facing reelection in April.
As well as the food and drink ban, there’ll once again also be limits on crowd numbers at public venues, with no more than 2,000 allowed indoors and 5,000 outdoors. The limits don’t apply to election campaign rallies, infuriating some musicians who will no longer be allowed to perform for stand-up crowds. Some suggested, only half-jokingly, that they may rebrand their concerts as political rallies.
France’s COVID-19 death toll is already at more than 123,000 people. New infections are higher than they have ever been and hospitals are again overburdened with the gravely sick. Many health experts had called for stricter measures than those announced by the government this week, with some pushing for renewed closures of schools and businesses. France reported another 206,243 coronavirus infections Thursday, just shy of the record 208,000 cases set Wednesday.
Michel Enten, manager of the Le Fontenelle cinema in the town of Marly-le-Roi west of Paris, was relieved to stay open, even if he’ll no longer be able to sell cotton candy, popcorn, ices and drinks. He says he has lost about half of his clientele during the pandemic. He expects the ban on food and drinks to hit larger cinemas particularly hard and says it may even help lure back fans to smaller, arty cinemas like his.
“There are lots of people who hate hearing the sounds of popcorn in the auditoriums,” he said. “Perhaps we will win over new movie fans, people who were watching Netflix and are saying to themselves, ‘Now there’s no more popcorn, let’s run to the cinema.’“
Cinemagoers said they understood the need for new measures, although some struggled to see any logic in not being able to indulge their sweet cravings in cinemas or theaters when restaurants are still allowed to serve food and drinks.
“It’s going to be strange to just go to the cinema and do without all these little moments,” Vincent Bourdais said as he lined up in Marly-le-Roi for “Spiderman.”
“Often, when one imagines the cinema, one thinks of the auditorium, the beautiful posters, the popcorn, the smells.”
Cut! Popcorn, candy ban hits French cinemas’ virus recovery
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Cut! Popcorn, candy ban hits French cinemas’ virus recovery
- COVID-19 measures kicking in Monday will mean an enforced rest for popcorn machines and ice creams
- The ban of at least 3 weeks on eating and drinking applies to theaters, sports venues and public transport
Sean ‘Diddy’ Combs’ says he’s ‘a little nervous’ as sex trafficking trial gets underway
NEW YORK: The federal sex trafficking trial of Sean “Diddy” Combs, whose wildly successful career has been dotted by allegations of violence, began on Monday in New York City with jury selection that was briefly paused when the hip-hop entrepreneur said he was “a little nervous” and needed a bathroom break.
Three dozen potential jurors were questioned by Judge Arun Subramanian about their answers on a questionnaire meant to help determine if they could be fair and impartial at a trial that will feature violent and sexually explicit videos. Opening statements and the start of testimony are scheduled for next week.
The judge gave the would-be jurors a brief description of the sex trafficking and racketeering conspiracy charges against Combs, telling them he’d pleaded not guilty and was presumed innocent.
By the end of the day, the jury pool was half its size as some were excluded for personal reasons such as inability to endure a trial projected to last two months or because their opinions or past experiences would make it difficult for them to remain objective.
A similar number of jurors was expected to be questioned on Tuesday. A jury was not expected to be chosen before Wednesday.
Throughout Monday, Combs, 55, sat with his lawyers in a sweater over a white collared shirt and gray slacks, which the judge had allowed rather than jail clothing. He’s been held in a grim federal lockup in Brooklyn since his arrest last September. His hair and goatee were almost fully gray because dye isn’t allowed in jail.
Unlike other recent high-profile celebrity trials, Combs’ court case won’t be broadcast live because federal courtrooms don’t allow electronic recordings inside — meaning courtroom sketch artists serve as the public’s eyes in the courtroom.
If convicted of all charges, he could face up to life in prison.
Several prospective jurors indicated they’d seen news reports featuring a key piece of evidence in the case: a video of the hip-hop mogul hitting and kicking one of his accusers in a Los Angeles hotel hallway in 2016. One prospective juror described a still image she saw from the video as “damning evidence.” That woman was rejected from consideration.
After another juror was dismissed, Combs asked for a bathroom break, telling the judge, “I’m sorry your honor I’m a little nervous today.”
One prospective juror said she had posted a “like” to a video put on social media by a comedian who included references to large amounts of baby oil found by law enforcement in one of Combs’ homes. She was not dismissed.
The 17-page indictment against Combs — which reads like a charging document filed against a Mafia leader or the head of a drug gang — alleges that Combs engaged in a two-decade racketeering pattern of abusive behavior against women and others, with the help of people in his entourage and employees from his network of businesses.
Combs and his lawyers say he’s innocent and any group sex was consensual. They say there was no effort to coerce people into things they didn’t want to do, and nothing that happened amounted to a criminal racket.
Prosecutors say women were manipulated into drug-fueled sexual performances with male sex workers that Combs called “Freak Offs.” To keep women in line, prosecutors say Combs used a mix of influence and violence: He offered to boost their entertainment careers if they did what he asked — or cut them off if they didn’t.
And when he wasn’t getting what he wanted, the indictment says Combs and his associates resorted to violent acts including beatings, kidnapping and arson. Once, the indictment alleges, he even dangled someone from a balcony.
Combs has acknowledged one episode of violence that is considered a key piece of the prosecution’s case. In 2016, a security camera recorded him beating up his former girlfriend, the R&B singer Cassie, in the hallway of a Los Angeles hotel. Cassie filed a lawsuit in late 2023 saying Combs had subjected her to years of abuse, including beatings and rape.
The Associated Press does not typically name people who say they have been sexually abused unless they come forward publicly, as Cassie, whose legal name is Casandra Ventura, did.
Combs’ attorney, Marc Agnifilo, has said Combs was “not a perfect person” and that there had been drug use and toxic relationships, but said all sexual activity between Combs, Cassie and other people was consensual.
The trial is the most serious in a long string of legal problems for Combs.
Flight club: Pinching pigeons on the India-Pakistan border
- The skill of “kabutar-baazi” pigeon flying stretches back centuries, straddling a border created at the violent end of British imperial rule in 1947
JAMMU: In the skies above the bunkers where Indian and Pakistani soldiers trade gunfire, masters of an ancient sport beloved on both sides seek to snatch prized pigeons from the other.
Indian breeder Pyara Singh spends his days trying to lure Pakistani birds from across the Himalayan valley, and guard against rivals wooing his flock.
“We get pigeons from Pakistan — we catch them,” said 33-year-old Singh, watching as some of his feathered favorites twisted like jets overhead. “We also often lose our pigeons to them.”
An attack in Indian-administered Kashmir last month that New Delhi blames on Islamabad has sparked fears of renewed conflict between the nuclear-armed arch-rivals.
Pakistan insists it was not involved in the April 22 killings of 26 mainly Hindu men but Indian Prime Minister Narendra Modi has vowed to respond.
Like every night since April 26, India’s army said Monday that its troops had exchanged gunfire with Pakistani soldiers overnight across the de facto frontier in contested Kashmir.
Pigeon fanciers across the divide can’t meet face-to-face, but share the same passion. Breeders say the top birds can be worth hundreds of dollars.
The skill of “kabutar-baazi” pigeon flying stretches back centuries, straddling a border created at the violent end of British imperial rule in 1947.
Singh, sitting with his 100-strong flock on the roof of his home in the village of Pangali, said it was “it is an old art.”
Keepers guide the flight of their flocks with whistles to provide a swirling spectacle.
Others race them, timing their flight home, or simply find peace in their graceful colorations and gentle coos.
But Indian keepers like Singh say their Pakistani counterparts rear “better and stronger” birds, explaining the buzz in catching their pigeons.
“They are a treasured possession,” said Aarav KHajjuria, from Sainth, another frontline Indian village.
He proudly showed his flock of 29 birds — three of which are from Pakistan.
“Our pigeons also fly there,” he said. “Two of my pigeons went.”
The teenager started breeding pigeons four years ago after watching another local fancier catch a bird.
“I was fascinated,” KHajjuria added. “I now spend time on the roof, both immediately before and after I return from school.”
But he is most proud of his Pakistani captives.
“I lured them after they’d strayed across,” he said, pointing to a nearby row of trees that mark the border.
Pakistani pigeons “are better because they’re bred better and fly longer durations in a competition,” KHajjuria said.
Keepers say capturing a pigeon is a skill, using water, grain and their own flock to lure the stray bird into the fold.
Once the bird lands, they immediately clip some feathers to stop them flying. While they grow back, the bird builds a bond with the new flock.
Fanciers fix leg rings with contact details to the animals.
“If we catch a bird that belongs to someone from the nearby villages, and we know them, we call them and hand it back,” Singh said, hand on his heart.
Birds from Pakistan are a different matter.
“Given the overall situation, and the risks involved, no one calls if the bird is from the other side,” he said.
“We don’t want any issues in the future, and allegations that as an Indian we were contacting Pakistanis.”
In fact, fanciers say that police are wary Pakistani pigeons might be carrying messages.
Indian police have in recent years “detained” several suspected of being enemy carrier pigeons, with some jailbirds accused of having Pakistani links, others Chinese.
“The Pakistani side often marks their pigeons with ink stamps, names, or rings — but beyond that, we haven’t seen anything suspicious yet,” Singh said.
“We inform the army if we come across such a pigeon, but so far, we haven’t caught any with a camera,” he joked.
Singh says he worries that the nightly gunfire will escalate.
“Ideally there shouldn’t be a war,” he said, but said the April 22 attack was “so wrong that it can’t be left unanswered.”
But he is confident nothing will stop his pigeons flying free.
“The border is not for the bird,” he said.
“No army or fence could stop them. How could you? Our pigeons go there, and theirs often cross into India.”
World’s tallest and smallest dogs meet up for a playdate
- Reginald, a 7-year-old Great Dane from Idaho, and Pearl, a chihuahua from Florida, are both certified winners in their respective height titles by Guinness World Records
A playdate between the world’s tallest and smallest living dogs went the way of most dog park encounters despite the 3-foot (0.91-meter) height difference — lots of tail wagging, sniffing and scampering.
Reginald, a 7-year-old Great Dane from Idaho, and Pearl, a chihuahua from Florida, are both certified winners in their respective height titles by Guinness World Records. The fact that Reginald is the size of a small horse and Pearl is as small as an apple didn’t stop them from getting along famously.
Pearl, a 4-year-old who stands at 3.59 inches (9.14 centimeters), comes from a long line of short dogs. Her aunt Millie, a previous record-holder in the same category, until she died in 2020, also was under 4 inches (10.16 centimeters) tall.
Both Millie and Pearl weighed 1 ounce (28.35 grams) at birth.
“I was not expecting to once again have the record,” said Vanesa Semler of Orlando, Florida, owner of both tiny dogs. “That would be like unbelievable.”
Guinness arranged the two-day meet up between Pearl and Reginald — who also goes by Reggie and measures in at a whopping 3-foot-3 (1 meter) — last month at his home in Idaho Falls.
Even though Pearl loves dogs, even big dogs, Semler said she was anxious because of Reginald’s size.
“For me, (it) was a huge, pleasant surprise from day one because Reggie is like Pearl, in bigger size,” she said. “He is so gentle, so friendly.”
Reggie, for his part, might have been more interested in the Guinness film crew that accompanied Pearl than the tiny dog herself.
“I would say he likes people a little bit more than he likes other dogs,” said Sam Johnson Reiss, his owner.
Pearl’s tiny size was also strange for the big boy.
“He was like very cautious, like a little anxious,” Reiss said. “He was very careful, like he didn’t step on her or anything or anything crazy. He was just very aware that she was there.”
Reggie’s super size was evident early on, especially on a dog park visit when he towered over other Great Danes despite being only 9 months old.
“They would be shorter than him, and they were like full-grown,” Reiss said.
There might have been a little jealousy shown over toys and beds, but Reggie and Pearl found common ground during their two days roaming the Idaho farm together.
“I think she found a good friend,” Semler said.
Semler said Pearl is her prima donna, with the chihuahua even picking out the clothes she wants to wear every day by placing her paw on the outfits laid out before her. That comes in handy when news crews are lining up for interviews.
“For us, she was always our diva,” Semler said. “Now she’s a diva for everyone.”
Pearl doesn’t have the top diva title quite yet, with Reiss saying Reggie — who has a new Instagram account — has his own diva moments.
“He’s pretty high maintenance,” Reiss said. “Reggie’s just cheeky, like he’s kind of mischievous and silly and definitely tells you when he wants something.”
Never argue: 115-year-old British woman, now the world’s oldest, gives her recipe to long life
- “Never arguing with anyone, I listen and I do what I like,” she said from her nursing home in Surrey
- She was born on Aug. 21, 1909, in the village of Shipton Bellinger in the south of England
LONDON: For Ethel Caterham, the trick to a long life — and in her case, it really has been — is not to argue.
Caterham, who is 115, became the world’s oldest living person, according to the Gerontology Research Group, after Sister Inah Canabarro , a Brazilian nun and teacher, died on Wednesday at the tender age of 116.
“Never arguing with anyone, I listen and I do what I like,” she said from her nursing home in Surrey, southwest of London, on the secret to her longevity.
She was born on Aug. 21, 1909, in the village of Shipton Bellinger in the south of England, five years before the outbreak of World War I. She was the second youngest of eight siblings.
Travel has been in her blood, it’s clear. In 1927, at the age of 18, Caterham embarked on a journey to India, working as a nanny for a British family, where she stayed for three years before returning to England, according to the GRG.
She met her husband Norman, who was a major in the British army, at a dinner party in 1931, and they were stationed in Hong Kong and Gibraltar, the GRG said. They had two daughters whom they raised in the UK Norman died in 1976.
Hallmark Lakeview Luxury Care Home in Camberley, where Caterham is a resident, posted pictures of her cutting a cake and wearing a “115” tiara in a Facebook post on Thursday.
“Huge congratulations to Lakeview resident, Ethel on becoming the oldest person in the world! What an incredible milestone and a true testament to a life well-lived,” it said in an accompanying statement. “Your strength, spirit, and wisdom are an inspiration to us all. Here’s to celebrating your remarkable journey!”
The title of the oldest person ever is held by French woman Jeanne Calment, who lived to 122 years 164 days, according to Guinness World Records.
Climate change takes spice from Indonesia clove farms
- Colonial powers once sought to wipe out cloves grown by locals on the eastern Indonesian island of Ternate to safeguard their monopoly over the prized crop
TERNATE: Colonial powers once sought to wipe out cloves grown by locals on the eastern Indonesian island of Ternate to safeguard their monopoly over the prized crop. Today farmers say the gravest threat to their plants is climate change.
“Today... rainfall is high. It’s okay for planting, but it’s uncertain for harvesting. It’s often unpredictable,” farmer Jauhar Mahmud, 61, told AFP.
Nestled on the fertile foothills of Indonesia’s Mount Gamalama volcano, Jauhar proudly shows off his favorite clove tree, which once reliably delivered profitable produce.
The fragrant flower buds that form the spice can only deliver their prized smell and taste in specific temperature and humidity ranges.
In a good season, the best of Jauhar’s 150 towering trunks can spurt 30 kilogrammes of the aromatic spice used for medicine, perfumes, cigarettes and food flavourings.
But bad weather is becoming more frequent, causing uncertainty that makes prices fluctuate from $5.30 to $7.40 per kilogramme and life increasingly tough for farmers.
Food and Agriculture Organization data from the past two decades shows Indonesia’s clove yields vary significantly, more than rival producers. The yield in 2023, the last year data is available, was almost a quarter lower than a 2010 peak.
“We’re actually losing money. Cloves do not bear fruit every year. They depend on the season,” said Jauhar, who represents 36 clove farmers on the island.
Many are taking on other jobs as yields that typically arrive in August and September dwindle.
Jauhar sells spice-infused drinks and bamboo on the side to make ends meet, and some are considering abandoning the crop altogether.
“Farmers are now reluctant to harvest because of the high cost and minimal return,” he said.
Indonesia accounts for more than two-thirds of global clove production, according to the FAO, though the majority is consumed domestically.
Since 2020, it has fallen behind Madagascar as the world’s top exporter of the spice, World Bank trade data shows.
Centuries ago, Ternate’s farmers defied colonial orders to eradicate their clove production by planting out of sight of the Dutch.
The island’s then-favorable climate kept the crop alive.
Clove trees can take more than a decade to mature, and flowers can only be harvested in a small window that depends heavily on weather conditions.
But climate change caused mainly by burning fossil fuels like coal has changed global weather patterns.
Ternate is drier overall, but when rain does come, it is often in intense, damaging bursts.
That is consistent with broader trends linked to climate change. A warmer atmosphere holds more moisture, and rain can fall erratically and in large amounts when it comes.
Farmers like Lakina, who owns 10 clove trees, say the crop no longer offers the same returns.
“In the past, I could get five to six sacks in one harvest,” said the 52-year-old. Now she fills two to three sacks, she said.
The changing weather affects other aspects of the trade.
Imba, a 62-year-old clove farmer with 70 trees, says it used to take three-and-a-half days to dry the cloves, but “because of the rain” it now takes at least five days.
Scientific research bears out the farmers’ observations.
In 2023, researchers at Indonesia’s University of Pattimura found clove yields were falling on Haruku island south of Ternate.
They said rainfall increased 15 percent in recent decades, along with extreme weather events that harm crops.
It has left clove farmers struggling.
“Communities living in coastal areas and small islands are especially vulnerable,” said Arie Rompas, Greenpeace’s forest campaign team leader.
“The productivity of their precious clove and nutmeg trees is dropping, and they are facing post-harvest problems with increased heat and humidity.”
At a spice sorting shop, the pungent warm smell of clove fills the air as workers scoop a pile into bags for weighing.
The men send them off to a warehouse where a mechanical sorting tray shakes the cloves, removing dirt and unwanted foliage before export to China.
For these clove sellers, climate change means lower quality and falling prices.
“If it’s too hot, the crop is no good. Too much rain, no crop. This year there was too much rain,” said supplier Rumen The.
He says prices almost halved from the start of last year from 150,000 rupiah per kilogramme to 80,000 in the harvest season, but were back up to 115,000 today as supply dwindled.
Production “is probably 30 to 40 percent” down on recent years, he added.
Jauhur urges rich spice-importing countries “to think about global climate issues” that threaten its future.
Despite the challenges, he says there are powerful “historical and emotional reasons” to continue farming.
“Our parents maintained cloves in clove’s oldest region in the world,” he said.
“They planted... to bring pride to future generations.”
