Recycled ihrams promoting eco-friendly pilgrimage

The ihram is a critical part of the Umrah and Hajj experience, consisting of two pieces of unstitched cloth. (Anadolu via Getty Images/SPA)
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Updated 15 March 2025
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Recycled ihrams promoting eco-friendly pilgrimage

  • Sustainable Ihram initiative launched by Culture Ministry
  • Tonnes have been recycled, says Fashion Commission CEO

JEDDAH: With the arrival of Ramadan and many Muslims from around the world performing Umrah, a compulsory garment for male worshippers is the ihram, a simple, white garment symbolizing purity, unity and devotion.

The ihram is a critical part of the Umrah and Hajj experience, consisting of two pieces of unstitched cloth.

The Ministry of Culture’s Fashion Commission recently introduced its Sustainable Ihram initiative, which focuses on recycling and repurposing used ihrams.




The ihram is a critical part of the Umrah and Hajj experience, consisting of two pieces of unstitched cloth. (Anadolu via Getty Images/SPA)

The project aims to not only honor sacred Islamic traditions but also contribute to the protection of the planet by embracing eco-friendly solutions.

Previously used garments are transformed into new, sustainable ihrams through a circular, textile recycling system.

The initiative is a collaboration with the Saudi Investment Recycling Co. and the eco-fashion firm Tadweem.

HIGHLIGHTS

• Tadweem is a Saudi eco-friendly company focused on improving sustainability in the fashion industry through initiatives such as textile recycling.

• Saudi Arabia’s Fashion Commission and Tadweem installed 336 collection bins in Mina to gather several tonnes of ihrams, and worked with partners to transform them into new fabric.

It aims to promote sustainable practices, raise consumer awareness about fashion recycling, and support the development of a circular textile economy in Saudi Arabia.




The project aims to not only honor sacred Islamic traditions but also contribute to the protection of the planet by embracing eco-friendly solutions. (SPA)

Recognizing that millions of ihrams are manufactured and discarded annually, the commission identified an opportunity to reduce the large volume of textile waste.

Burak Cakmak, CEO of the Saudi Fashion Commission, told Arab News: “Ihram is not the first thing that comes to mind when you think of fashion, but at the same time, it’s a product that is sold and used in volumes, repeated every year, especially during Hajj.”

He continued: “We wanted to create the first circular product in the country, and what better way to start than with ihram, a textile deeply linked to Saudi Arabia’s religious and cultural heritage.”




The ihram is a critical part of the Umrah and Hajj experience, consisting of two pieces of unstitched cloth. (Anadolu via Getty Images/SPA)

“To make this possible, we installed 336 collection bins in Mina, gathered several tonnes of ihrams, and worked with partners to transform them into new fabric, creating a fully circular process,” Cakmak explained.

The collected garments underwent a meticulous recycling process: sorting, cleaning, shredding, and reweaving into fresh ihrams, which “pilgrims can use with a deeper sense of purpose.”

“There is no better way to do this than for your religious pilgrimage, where you want to focus on spirituality, the core values of purity, and ensure that the product you wear represents how pure your thoughts are as you go through that journey,” Cakmak said.

We wanted to create the first circular product in the country, and what better way to start than with ihram, a textile deeply linked to Saudi Arabia’s religious and cultural heritage.

Burak Cakmak, Fashion Commission CEO

Mustafa Bukhari, the CEO of Tadweem, told Arab News about their production process. “Currently, manufacturing is done outside Saudi Arabia, but our plans include moving the manufacturing operations inside the Kingdom.”

Tadweem is a Saudi Arabia eco-friendly company focused on improving sustainability in the fashion industry through initiatives such as textile recycling.

For this project, the ihrams were converted into raw materials in Dubai, sent to Turkiye for manufacturing, and then returned to the Kingdom.




Burak Cakmak, Fashion Commission CEO

“We have ensured that the entire product is made from recycled materials, including the packaging and bags used, with no environmentally harmful materials,” Bukhari said.

He added: “The main material is recycled cotton, which we used in the ihrams and even in the packaging, where we also made the packaging bags from recycled cotton, ensuring the environmental sustainability of the entire product.”

At the Jeddah Hajj and Umrah conference held in January this year, Tadweem showcased how the fabric from recycled ihrams was incorporated into high-quality leather bags.

Priced at SR98 ($25.98), the ihrams are currently available in Madinah, with the distribution to be expanded to Makkah, major airports, and other regions in the future.

They will also be available via a dedicated store for sustainable ihrams in the Kingdom, and at the Islamic Arts Biennale in Jeddah, which runs until May 25.

Cakmak said: “The hope is that we are highlighting the importance of sustainability not just through art and creativity, but through everyday products that people can adopt.

“This is about offering a conscious choice, aligning the spiritual journey with sustainability.”

 


New Arab-inspired food market lights up Ramadan nights in Pakistan’s twin cities

Updated 20 March 2025
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New Arab-inspired food market lights up Ramadan nights in Pakistan’s twin cities

  • Market set up under Chandni Chowk flyover on first day of Ramadan will operate after the holy month ends
  • Sellers and customers alike see it as a more spacious alternative to Rawalpindi’s historic Kartarpura Street 

RAWALPINDI: Usama Iqbal Khawaja RAWALPINDI: Visitors to the newly established New Kartarpura Food Street at Chandni Chowk are immediately drawn to an unusual sight — a group of men wearing long, ankle-length robes, typical of the Middle East and North Africa, their heads covered in ghutras, spinning lassi with wooden ladles in large metal pots. 

Food vendor Lahore 0 Kilometer is one of around 30 eateries to spring up on Rawalpindi’s new food street, which is seen as a more spacious, less crowded and family-friendly alternative to the city’s historic Kartarpura Street.

The old street, part of Rawalpindi’s Sikh district and the city’s main commercial area in the 19th century, has become a major food hub over the recent decades. It is famous for dishes such as nihari, a stew of tender beef or mutton meat with bone marrow, and siri paye, a traditional breakfast meal of cow or goat head and trotters.

Lassi, both salty and sweet, remains a key attraction, with many vendors coming from Lahore and Gujranwala to sell the yogurt–based beverage, a staple at iftar and sahoor meals — especially when Ramadan falls in the warmer months.

However, customers and vendors alike have long complained of traffic congestion and crowds.

This year, many stalls and sellers have been shifted to the New Kartarpura Food Street. Set up under the Chandni Chowk flyover on the first day of Ramadan, it will continue to operate once the holy month is over.

“Our main branch is in Kartarpura, but this venue has created a new trend, a proper space for families,” Abdul Latif Rashid, from the famed Kala Khan Nihari House, told Arab News. “Because of that, the [public] response here has been very good.”

Organizer Raja Usama said the idea for the new market was inspired by Ramadan food festivals in Dubai.

“Different kinds of food are available here,” he told Arab News. “Small new businesses and young people are also being promoted. Families are being given a good environment.”

At Lahore 0 Kilometer, Muhammad Hamza said people were coming from both Rawalpindi and Islamabad to try their lassi, available in seven flavors.

“We have great love for Arab countries. The attire I am wearing has been given a lot of respect by the [local] people, and I wish to wear the same attire when I visit Saudi Arabia,” Hamza told Arab News, as people stopped to take photos of him preparing lassi in his thobe and ghutra. 

For visitors like Mahnoor Kareem, a Chinese language instructor, the new food street provides much-needed respite to the old, overcrowded Kartarpura.

“Kartarpura in Rawalpindi is very famous, especially for sehri [sahoor], but we never went there because it’s always too crowded. Most people prefer to come here with their families,” she said. “We tried their paye and lassi, and we really liked it.”

Kanwal Zahra, who sells Pakistani cuisine, has also set up shop at the new market. She said: “We serve traditional dishes passed down from our grandmothers, roti made from pure wheat flour, special jaggery and sugar tea, palak paneer, and lassi.”

There are more innovative offerings available, too.

Dumpling vendor Meena Nabeel told Arab News: “Initially, people said they did not eat momos, especially boys. But once they try, they come back with their friends and say that it is good, they like the taste. The filling and dough get a lot of praise. Our sauces also receive a lot of compliments.”


Saudi crown prince, Pakistan PM discuss relations 

Updated 20 March 2025
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Saudi crown prince, Pakistan PM discuss relations 

RIYADH: Saudi Crown Prince Mohammed bin Salman and Pakistan’s Prime Minister Muhammad Shehbaz Sharif held a meeting in Jeddah on Wednesday, the Saudi Press Agency said.

The pair discussed bilateral relations, ways to boost cooperation in various fields, and the latest regional and international developments.

Saudi and Pakistani senior officials attended the meeting.

 

 


Saudi crown prince, French president discuss regional developments 

Updated 20 March 2025
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Saudi crown prince, French president discuss regional developments 

RIYADH: Saudi Crown Prince Mohammed bin Salman received on Wednesday a phone call from French President Emmanuel Macron, the Saudi Press Agency reported.

They discussed resumption of Israeli strikes on Gaza, in addition to efforts to halt attacks and protect civilians.

Macron commended the Kingdom's role in the US-Russian dialogue and the talks to resolve the crisis in Ukraine.

The pair also tackled issues of mutual interest.


Saudi crown prince, UK PM discuss developments in Gaza, Ukraine during call

Updated 20 March 2025
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Saudi crown prince, UK PM discuss developments in Gaza, Ukraine during call

RIYADH: Saudi Crown Prince Mohammed bin Salman received on Wednesday a phone call from UK Prime Minister Keir Starmer, the Saudi Press Agency said.

They discussed during the call developments in the Gaza Strip and their security and political repercussions. 

Starmer praised the Kingdom's pivotal role in hosting the US-Russia dialogue in Jeddah.

The pair reviewed efforts to resolve the Ukrainian crisis.

They also discussed ways of enhancing cooperation.


Saudis tap into Ramadan’s transformative power

Updated 20 March 2025
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Saudis tap into Ramadan’s transformative power

  • Many Muslims find that the self-discipline learned during this time leads to lasting changes

RIYADH: Ramadan, for many people, is an exceptional opportunity to practice self-discipline. Some people focus on personal growth while others learn new habits or adopt healthy lifestyles.

Fasting, as one example, involves abstaining from food, drink, smoking and sexual relations from sunrise until sunset, teaching people to control their desires.

The shift in eating patterns allows Muslims to consume mindfully, gaining an appreciation for food and a greater understanding of the situation of millions of people around the world who lack access to safe food and drinking water.

“It is an excellent time for self-discipline,” Hind Saud told Arab News. “The essence of Ramadan and the practice of fasting is a transforming experience, making you a better person, especially if you’re aiming to develop new habits that require self-control.”

She said that she took advantage of the month of fasting to build positive habits, control her food consumption and her appetite for sweets.

“Last Ramadan, I focused on enhancing my health by cutting caffeine. The long fasting hours encouraged me to incorporate healthier beverages like fresh juices, herbal teas and plenty of water.

“I also wanted to reduce my intake of sugar and artificial sweets, which I typically enjoy in desserts and snacks outside of Ramadan. So, I replaced it with fruits and yogurt as part of my suhoor meal.”

Ramadan is also a time for spiritual reflection. People use this month to deepen their relationship with God through prayers, reading the Qur’an, and giving to charity. It can also be a time to meditate and practice active meditation.

“Self-control in Ramadan is spiritually achieved by freeing oneself for worship and renewing one’s soul and body from the preoccupations in the past months,” said Amira Abdulmohsen, a local from Riyadh.

She added: “It is also achieved by abstaining from distractions such as wasting time on social media and instead using the time to read the Qur’an or memorize some chapters of it. Ramadan is in general a time to cleanse the body of toxins such as smoking.”

Both spiritual reflection and meditation require separating time from hectic schedules and engaging in activities that lift the spirit and help people to manage their time effectively.

For example, many Saudis during this holy month find joy in praying Taraweeh at the masjid. This daily activity creates a sense of responsibility because it must be performed every day at a specific time.

This habit not only encourages individuals to prioritize their spiritual well-being but also raises their sense of accountability toward themselves and their community. It is a great time to bring the neighborhood closer and strengthen their bonds as well.

“Taraweeh prayer strengthens the community’s relationship with each other, while a person strengthens his relationship with neighbors through Ramadan gatherings for iftar meal or through iftar gifts,” Abdulmohsen said.

“Iftar gifts are when I prepare an iftar dish and give some of it to the neighbors minutes before sunset.

“Or, when people have an iftar meal together every day at the local masjid. Some families have a habit of delivering meals to masjids during Ramadan.”

The lessons learned during Ramadan often extend beyond the month itself. Many Muslims find that the self-discipline learned during this time leads to lasting changes.