Bollywood’s go-to designer Manish Malhotra talks Mideast inspiration

Portrait of Mumbai-based designer Manish Malhotra. Supplied
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Updated 22 November 2020
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Bollywood’s go-to designer Manish Malhotra talks Mideast inspiration

DUBAI: Manish Malhotra, Bollywood’s favorite stylist and the go-to designer for Indian brides all over the world, is a leading voice in global fashion.

The Mumbai-based designer is also well-known in the Middle East, opening his first store in Dubai 14 years ago, so it is not a surprise that the first city he traveled to after travel restrictions in India were eased was Dubai.

Malhotra has visited many cities in the Middle East both for work and pleasure, including Riyadh and Bahrain, and told Arab News: “I am always wide-eyed with the beauty of the region.” So much so that for two years he designed a collection inspired by the region called “Zween.”

“Even my recent collection ‘Ruhaaniyat,’ though it borrows inspiration from the Awadh and Punjab regions, has defining elements from the Middle East. I suppose the beautiful culture of the Arab region has influenced me so much so that it has become my design signature.”

The collection was released through a digital film with Janhvi Kapoor making a special appearance. The young actress is a muse for the designer. (Her late mother, Sridevi was also a muse and close friend.)

Malhotra has presented two collections since the pandemic began and notes that COVID-19 has had an impact on fashion — with an emphasis on quality over quantity.

“People don’t want too much today, so the outfits that are versatile and seasonless will be in demand,” he said.

During his short break, shopping and eating out were a high priority but the designer also met some of his local VIP clients.

“The Dubai clientele is experimental and likes to try out new things, this allows me to explore more with my designs and I love that about here.”

He noticed that the brides he met still wanted that special outfit but there was a new attitude to dressing up.

“Today, the wearer has taken precedence over everything,” he said. “The occasion and season is more important than the trend and theme. It gives me so much joy to see the young girls and boys, confident of their style and aesthetics and really knowing what they like and want to wear.”

Malhotra celebrates 15 years of his eponymous fashion label this year. He also has his own beauty lines — and a home range is next on the list.

In addition, he has designed for the film industry for 30 years (“Rangeela,” “Jab We Met” and “Student of the Year” are among the movies he has worked on).

And during COVID-19 he used his voice to raise awareness about the plight of India’s craft workers — many are daily-wage earners.

Malhotra hopes to be back in the Middle East next year with his collection; pre-COVID-19 the designer was a regular part of flash retail events in the region. And he may return before that — he is considering coming back for New Year’s eve.

“I love the vibe here,” he said. “Its structure, infrastructure, and amenities — everything is so king-size here.”


Two Dubai restaurants make World’s 50 Best Restaurants 2025 list

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Two Dubai restaurants make World’s 50 Best Restaurants 2025 list

DUBAI: Two restaurants in Dubai made the World’s 50 Best Restaurants 2025 list, which was unveiled on Thursday.

Orfali Bros placed 37th, while Trèsind Studio came in at 27.

“The Orfali brothers from Aleppo, Syria, have created a genuinely unique dining experience in multi-cultural Dubai,” the guide read.

“There are three brothers: Mohamad (head chef), Wassim and Omar, pastry chefs. They mix traditional Syrian staples with pan-regional favorites, and European culinary tropes with Asian ingredients to create a menu that defies categorization.”

The restaurant also has one Michelin star.

Meanwhile, Indian eatery Trèsind Studio, which has tree Michelin stars, was awarded No. 27 on The World’s 50 Best Restaurants 2025 list.

In a released statement, head chef Himanshu Saini said: “Being named #27 in The World’s 50 Best Restaurants is a celebration of the team, our culture, and the flavors that inspire everything we do. This honor reinforces our belief that modern Indian cuisine belongs on the world stage while staying true to our heritage.”

The restaurant was also awarded The Best Restaurant in the Middle East 2025 top spot.

“Dining at Trèsind Studio, now located on The Palm Jumeirah, can be a dramatic experience, with just 20 seats available. As you progress through the tasting menu, expect to be relocated to different areas of the restaurant, each carefully curated to match the plates in front of you, cooked by chef Himanshu Saini,” the Best Restaurant guide read.

The World's 50 Best Restaurants list is annually created by William Reed Business Media. It collates the opinion of more than 1,000 international restaurant industry experts, including chefs and food writers who vote for their favorite dining experiences.


The hottest music festivals of 2025 

Updated 13 min 58 sec ago
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The hottest music festivals of 2025 

DUBAI: Make your summer travel plans with music in mind 

Glastonbury 

Where: Wiltshire, England 

When: June 25-29 

What: Glastonbury has a convincing claim to being the world’s most famous festival, and regularly attracts more than 200,000 people to the Somerset countryside to see a diverse lineup that — apart from music megastars — includes stand-up comedy, circus acts, theater performances and more. This year’s Pyramid Stage headliners are English pop-rock outfit The 1975, US veteran Neil Young, and US singer-songwriter Olivia Rodrigo, while top of the bill on The Other Stage are UK hip-hop star Loyle Carner, the inspiration behind last year’s ‘Brat Summer’ Charli XCX, and seminal electronic-music act The Prodigy. Elsewhere, there really is something for all tastes.  

Other must-see acts: Raye, Nile Rodgers & Chic, Rod Stewart, Biffy Clyro, Noah Kahan, The Big Moon, Wolf Alice, Doechii, Wet Leg 

Tomorrowland 

Where: Boom, Belgium 

When: July 18-20 and 25-27 

What: A regular award-winner, Tomorrowland is one of the world’s best electronic dance music festivals. A reported 400,000 people attended last year’s event in De Schorre recreational park, which also accommodates the festival’s official campsite, DreamVille. This year’s Mainstage headliners include Martin Garrix, David Guetta, Armin van Buuren, and Swedish House Mafia, but there’s also plenty of less-mainstream acts performing over the festival’s two weekends on its 14 stages. 

Other must-see acts: Steve Aoki, Afrojack, Charlotte De Witte (pictured), Alok, ANNA, Amelie Lens, Eric Prydz 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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Lollapalooza 

Where: Chicago, US 

When: July 31–Aug. 3  

What: It may no longer be seen as quite the cultural thermometer it once was, but Lollapalooza is still an eclectic feast for music lovers — booking acts from genres including alt-rock, metal, punk, pop, hip-hop and EDM — and attracts around 400,000 people every year to its home in Chicago. This year’s headliners include Australian alt-dance group Rüfüs Du Sol; US rap star Tyler, The Creator; Olivia Rodrigo; and US singer-songwriter Sabrina Carpenter. 

Other must-see acts: A$AP Rocky, Twice, Luke Combs, Gracie Abrams, Cage The Elephant, Bleachers, Doechii, Martin Garrix 

All Together Now 

Where: Waterford, Ireland 

When: July 31-Aug. 3 

What: The great joy of Irish festival All Together Now is the hidden gems further down the lineup, as well as the ‘sideshows’ of art, spoken word, comedy, theater and wellness in a gorgeous setting. Since its inception, All Together Now has built a reputation for having a deep bench full of quality. So while the headliners — who this year include Fontaines D.C., Nelly Furtado, and London Grammar — aren’t on the megastar scale of the world’s major festivals, this festival is still well worth a visit. 

Other must-see acts: Wet Leg, Leftfield, Michael Kiwanuka, Infinity Song, Gurriers, Glasshouse 

Osheaga 

Where: Montreal, Canada 

When: Aug. 1-3 

What: Spread over six stages in Montreal’s beautiful Parc Jean-Drapeau, Osheaga focuses on up-and-coming acts as well as major names and incorporates a variety of genres. Other attractions apart from the music include volleypong, a Ferris wheel, and art exhibitions. This year’s headliners on the main Bell River Stage are US pop-rock giants The Killers; Tyler, The Creator; and Olivia Rodrigo.  

Other must-see acts: Doechii, Glass Animals, Lucy Dacus, The Chainsmokers, Gracie Abrams, Jamie xx, The Beaches, FINNEAS 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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Sziget Festival 

Where: Budapest, Hungary 

When: Aug. 6-11 

What: Sometimes called “Europe’s Burning Man,” both because of its size (around 1,000 performances each year) and its weird side attractions — including a very odd amusement park — Sziget takes place on the breathtaking Old Buda Island on the River Danube. Headliners on the main stage this year include Charli XCX (pictured), Canadian singer Shawn Mendes, US rapper A$AP Rocky, American rapper and singer Post Malone, and US singer-songwriter Chappell Roan. 

Other must-see acts: FKA Twigs, The Last Dinner Party, Mother, Empire of the Sun, Justice, Amelie Lens, Caribou, Armin van Buuren 

Reading & Leeds 

Where: Reading and Leeds, England 

When: Aug. 21-24 

What: With the same lineup performing on different nights in two different venues a couple hundred miles apart, Reading & Leeds usually attracts a total of more than 200,000 people to shows that tend to focus on indie and alternative music as well as hip-hop. This year’s headliners are Irish rocker Hozier (pictured), Chappell Roan, English rock band Bring Me The Horizon, and US rapper Travis Scott.  

Other must-see acts: Limp Bizkit, Becky Hill, The Kooks, D-Block Europe, Amyl and the Sniffers, Rudim3ntal, Red Rum Club 

 


Recipes for success: Chef Ritu Dalmia offers advice and a tasty dal recipe 

Updated 55 min 19 sec ago
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Recipes for success: Chef Ritu Dalmia offers advice and a tasty dal recipe 

DUBAI: Few chefs have had a journey as dynamic and influential as Ritu Dalmia. From her early days in the family stone business, she has become one of India’s most celebrated chefs and restaurateurs.  

Frequent work trips to Italy sparked her love for Italian cuisine, eventually leading her to open Mezza Luna in Delhi and Vama in London. Today, she is the force behind several acclaimed restaurants in India, Italy and the UAE, including her latest venture, Atrangi, in Dubai. 

Beyond her achievements in the kitchen, Dalmia is widely recognized as a leading entrepreneur and social activist. She has authored three cookbooks, hosted TV shows and continues to mentor aspiring chefs.  

Here, Dalmia discusses common kitchen errors, her favorite comfort food, and the small but meaningful rituals that elevate everyday cooking. 

When you started out, what was the most common mistake you made?  

Adding too many elements into a dish. It’s imperative not to stray from the main flavor, or the hero, of the dish by adding too many unnecessary elements. I still make mistakes, but that’s the thrill of being a chef. You are not a robot programmed to churn out a fixed model. 

What’s your top tip for amateur chefs?  

Play amazing music when you cook. A cook in a good mood always cooks a good dish. I would also say that whenever a dish calls for garlic, roast the garlic first.  

What one ingredient can instantly improve any dish?  

Hing, which is also known as asafoetida. Use it in tiny quantities to add depth, fragrance, and a subtle umami richness to dishes. 

When you go out to eat, do you find yourself critiquing the food?  

It’s shameful, but yes. I really don’t know how to let go and enjoy a meal. In fact, most of my friends refuse to eat out with me.  

What’s the most common issue that you find in other restaurants?  

That they spend a lot of money on décor and hardware, but not much on talent, both in the kitchen and service.  

What’s your favorite cuisine to order? 

I love Asian food and junk food when I eat out. Dim sum bars are a favorite. 

What’s your go-to dish if you have to cook something quickly at home? 

A khichdi  — a one-pot meal with rice, lentils and vegetables; easy ingredients packed with flavor. This humble dish can be elevated to another level with toppings and garnishes.  

What customer behavior most annoys you? 

When they click their fingers to call the server to their table. Or when they ask for one dish to be divided in three or four portions. We even had one guest who requested that their soft drink be divided in three! 

What’s your favorite dish to cook ?  

My aunt Chanda was an amazing cook — a trait which, unfortunately, my mother didn’t share. Every time we visited Chanda in Calcutta, she would make a yoghurt khadi which was so fragrant and packed with herbs. Years later, when I was writing a cookbook, I begged her to tell me why her khadi was so different. She told me her secret was to add roasted crushed fennel and fresh coriander after the kadi was made and cover it for five-to-seven minutes. It’s a dish I make at least two or three times a week. I do it with a bowl of rice and some potatoes with cumin and the world suddenly seems to be a better place.  

What’s the most difficult dish for you to get right?  

Way too many to recount.  

As a boss, what are you like? Are you a disciplinarian? Or are you more laidback. 

You want my dirty secrets out? (Laughs.) I’m very disciplined and hardworking, and yes, I do lose my temper, and my vocal cords would make any speaker company proud. I’ve mellowed out a lot with age, but there is still scope for a lot of improvement. I’m learning that it’s unfair to have unrealistic expectations, and that that harms both my team and me.  

Chef Ritu’s moong dal khichadi with vegetables 

Ingredients:  

2 tbsp ghee 

½ cup moong dal 

½ cup Gobindobhog rice (or basmati rice) 

½ tsp cumin seeds 

1 bay leaf 

1 pinch hing (asafoetida) 

2-inch piece ginger, grated (~1 tbsp) 

1 green chili, chopped (optional) 

½ red onion, finely chopped 

1 tomato, chopped 

Salt, to taste 

½ tsp turmeric powder 

½ tsp red chili powder 

½–1 tsp garam masala 

1 cup mixed vegetables (carrot, peas, cauliflower) 

3–3½ cups water (adjust based on desired consistency) 

Instructions: 

1. Prep the dal and rice 

Rinse moong dal and rice together in water 2–3 times until the water runs mostly clear. 

Soak for 10–15 minutes while you prep the other ingredients. Drain before cooking. 

2. Cook the tempering 

Heat ghee in a pressure cooker or deep pot over medium heat. 

Add cumin seeds, let them sizzle for a few seconds. 

Add bay leaf and a pinch of hing. 

Stir in grated ginger and green chili (if using), sauté for 30 seconds. 

Add onion and cook until translucent (2–3 minutes). 

3. Add tomato and spices 

Add chopped tomato, cook until soft (3–4 minutes). 

Mix in turmeric, red chili powder, and salt. Stir well. 

4. Add vegetables, dal and rice 

Add chopped vegetables, soaked dal and rice. 

Stir everything together to coat well in the spices. 

5. Cook 

Add 3–3½ cups of water depending on how soft or porridge-like you want your khichadi. 

For pressure cooker: Cook on medium heat for 2 whistles. Let pressure release naturally. 

For pot: Cover and cook on low, stirring occasionally, for 25–30 minutes until soft and creamy. Add more water if needed. 

6. Finish 

Once cooked, stir in garam masala and let it rest for 5 minutes. 

Adjust salt or spices to taste. Add a dollop of ghee on top if desired. 

Serve hot with: 

A side of yogurt or pickle 

A drizzle of ghee 

Papad or a simple salad for crunch 

 


Where We Are Going Today: Day Day Game

Updated 20 June 2025
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Where We Are Going Today: Day Day Game

If you are looking for a vibrant social hub in Riyadh, look no further than Day Day Game. This unique venue offers a diverse range of activities that cater to all types of fun-seekers. Whether you are a skater, a board game enthusiast, or someone who enjoys classic billiards, this place has something for everyone. 

One of the highlights is the skating area, where you can wear your skates and glide around with friends. It is a great way to enjoy some physical activity while having a blast. If skating is not your thing, you can play board games or read a book in a cozy corner. The atmosphere is relaxed, making it perfect for unwinding with friends over a card game or two. 

For those who enjoy classic games, Day Day Game features billiards tables where you can challenge your friends to a friendly match. And if you are feeling adventurous, why not try your hand at crossbow shooting? It is a unique offering that sets this venue apart. Additionally, there is a fun air hockey table that is sure to ignite some competitive spirit.

A particularly appealing aspect of Day Day Game is their Ladies Day every Wednesday and Sunday, providing a welcoming environment for women to enjoy all the activities without any pressure. Accessibility is another key feature; you can conveniently reach the venue via the Riyadh metro by taking the orange line. 

If you are in the mood for something more classic, there is bowling available too.  (Supplied)

When it comes to food, Day Day Game does not disappoint. Their delicious menu offers a variety of options to refuel after a day of fun. Whether you are in the mood for snacks or something more substantial, you will find it here. 

The venue also serves as a social hub where you can meet new people and make lasting connections. With an open mic night, talented individuals have the opportunity to showcase their skills, adding to the vibrant atmosphere. 

For nostalgia lovers, there are arcade games from the 1980s that will take you back in time. And if you are in the mood for something more classic, there is bowling available too. 

Day Day Game is an exciting destination with endless options for entertainment. Personally, I love going there to skate, but with so many activities available, you will likely find yourself trying something new each visit. Whether you are with friends or looking to meet new people, this venue promises a memorable experience in Riyadh.
 


For fans of film and TV, England offers countless nostalgia-stirring sites 

Updated 19 June 2025
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For fans of film and TV, England offers countless nostalgia-stirring sites 

JEDDAH: England is a place where cinematic fiction and reality often blur — its charming neighborhoods and historic landmarks have served as the backdrop to some of the world’s most beloved films. 

In May, Arab News joined a press trip organized by VisitBritain in partnership with Virgin Atlantic, celebrating the launch of the airline’s new Riyadh to London route.  

Having arrived well-rested, following a luxurious experience in Virgin’s Upper Class cabin, we checked into London’s The May Fair Hotel, just off Piccadilly — a surprisingly tranquil central base for the adventure ahead. 

Our trip was a deep dive into the UK’s cinematic soul, featuring a bespoke tour of London in classic Mini Coopers, driven by enthusiastic local guides. Our first stop was the famous blue door at 280 Westbourne Park Road — from the 1999 rom-com “Notting Hill,” starring Hugh Grant and Julia Roberts — where a replica, painted to match the film’s version, has been installed — perfect for a nostalgic photo op. 

Just around the corner is Alice’s, the whimsical antique shop featured in 2014’s “Paddington.” With its vintage charm, Alice’s felt straight out of a storybook. Portobello Road, where the shop is located, is a cinematic destination all on its own, brimming with colorful buildings, lively market stalls, and timeless London charm. 

Colin Farrell outside Huntsman tailors on Savile Row, as featured in ‘Kingsman - The Secret Service.’ (Supplied)

Next was the distinguished Huntsman at 11 Savile Row, a prestigious bespoke tailor that inspired the secret service headquarters in “Kingsman: The Secret Service” (2014), and which draws in fashion lovers and film fans alike. 

At Borough Market, one of London’s oldest food markets, we visited the flat above The Globe Tavern, famous as the heroine’s home in 2001’s “Bridget Jones’s Diary,” outside of which the street fight between Mark Darcy and Daniel Cleaver was filmed. 

No culture-themed visit to London is complete without a West End musical, and we attended “The Devil Wears Prada” at the Dominion Theatre. With soaring vocals, sharp choreography, and impeccable fashion details, the performance successfully captured the wit and flair of the beloved 2006 film on which it is based. 

On our third day, we journeyed to the serene city of Oxford, passing through the storybook English countryside — rolling hills, stone cottages, and emerald fields. Before exploring the city, we checked into Le Manoir aux Quat’Saisons, founded by celebrated chef Raymond Blanc. This luxurious manor blends rustic elegance with culinary excellence and is surrounded by lavender-scented gardens, orchards, and organic vegetable patches — a whimsical escape into an English fairytale. Afternoon tea was served in the charming cottages scattered across the estate, which offer each guest their own intimate space overlooking the gardens. Every detail was immaculate: from the handpicked fruit platter to delicate chocolate and mandarin cakes, and airy macarons made with sustainable, organic ingredients harvested on-site. It was a moment of calm indulgence — a countryside retreat that felt both restorative and magical. 

In Oxford, the charismatic Jim Palmer led us on a walking tour of its most famous corners. The city — particularly its prestigious university — has appeared in dozens of productions, but none as magical as the “Harry Potter” series. At Christ Church College, we stood in the Great Hall that inspired Hogwarts’ dining room, and climbed the grand staircase featured in “Harry Potter and the Philosopher’s Stone.” The Divinity School nearby doubled as Hogwarts’ infirmary and classrooms in several of the films. 

London’s ‘Portobello Road,’ where you can find Alice's, the antique store from ‘Paddington.’ (Supplied)

We also visited New College, where fans of “Harry Potter and the Goblet of Fire” will recognize the ancient tree beneath which Draco Malfoy is turned into a ferret by Professor Moody.  

Oxford’s cinematic résumé stretches far beyond wizards, though. Its colleges, libraries, and cobblestone streets have appeared in “The Theory of Everything,” “The Golden Compass,” “Shadowlands,” “Brideshead Revisited,” and even the “X-Men” franchise. Fans of TV detective dramas will also recognize it from “Inspector Morse,” “Lewis,” and “Endeavour.”  

After our tour, we were whisked off to the luxury shopping destination Bicester Village. At The Apartment, an exclusive lounge space, we were pampered with gourmet treats and a concierge service that made high-end shopping feel both effortless and elegant. 

Our trip concluded in style back at Heathrow Airport, where we enjoyed the Virgin Atlantic Clubhouse — an oasis of calm featuring sleeping zones, yoga areas, private showers, and premium dining. 

From Oxford’s collegiate quietude to the sparkle of London’s West End, and from iconic film locations to moments of personal luxury, this trip offered more than sightseeing; it was a cinematic immersion that brought some of our favorite stories to life.